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Fermentation Fundamentals @ The Hut On The Green, Gosforth

  • The Hut On The Green Church Road Newcastle upon Tyne, England, NE3 1TX United Kingdom (map)

You wouldn’t know it from my accent but I was actually born in Newcastle. I’m really excited to be teaching some workshops in my home town at the lovely Hut on the Green in Gosforth.

We’ll make sauerkraut, kimchi and a seasonal brine pickle. Participants will take home. a jar of each and a recipe sheet.

More information and tickets via Eventbrite.

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January 29

Pasta Making Workshop @ The Dusty Knuckle